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Journal of Electrical Systems and Information Technology

Table 11 Comparison of CO2 (kg/CO2) emission before and after the DSM application

From: Retrofitting existing buildings to reduce electrical energy consumption and greenhouse gas emission in Nigerian food and beverage industries

 

Ind. A

Ind. B

Ind. C

Before DSM

957,498.1

728,829.6

1,419,112

After DSM

798,026.9

589,230.9

1,232,415

CO2 Savings

159,471.2

139,598.7

186,696.4

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